Before running out and purchasing stocker cattleit may be wise to consider the pros and cons as well as the struggles and rewards of such a decision. Neighbors and other local cattle operators can offer valuable information related to local conditions.
Limitations Virginia is primarily a state of feeder cattle production with a stocker cattle operations business plans amount of cattle finishing. It might be possible on a limited scale but in order to produce all the cattle needed to supply a packing house which slaughters head per day i. Also remember that they need to be your reasons and not some bill of goods that someone has sold you.
Subscribe to Southeast Farm Press Daily and get the latest information right to your inbox! National and regional beef magazines are also useful in supplying information. It also requires a different business mentality from cow-calf production because the purchase of stocker calves can have just as big an impact if not a larger impact on profitability as the marketing of cattle.
Cattle feeders need a source of relatively low priced grain and other concentrate feeds, extensive feeding and handling facilities, and capital that may be required to purchase cattle and feed.
The purchase and management of stocker calves may be a method to increase the value of marketing forage and feed resources. The first step is to decide which sector of the beef industry you would like to involve yourself in.
Many readers of this article probably reread that sentence at least twice if not causing readers to stop reading and think about the prospects of buying stocker cattle.
Have strong relationships with your nutritionist, veterinarian and industry peers. Trading levels differ throughout the year, but seasonal trends stay the same.
Purebred cattle, since you are purchasing a set of genetics are more expensive than commercial animals. Nutrient-dense and palatable feedstuffs are critical for receiving stocker cattle, especially for high-risk cattle.
People considering the stocker business should evaluate a number of obstacles and setbacks that can and probably will occur at some point when growing stocker cattle.
The consuming public has grown accustomed to the taste of grain fed beef since the rapid expansion of the cattle feeding industry during the 's and 60's. Through their publications, internet sites, and personnel, these organizations can offer insight into current issues impacting the cattle business or a particular breed of cattle.
Sincethe capital requirement to purchase a pound steer has increased a little more than 50 percent. To better understand the different mentality of a stocker cattle operation, the longest ownership of a stocker calf is eight months and the shortest is around two months.
Include everything that is relevant to your specific operation. Beyond the point cattle are initially received, the stocker cattle producer has some of the lowest demands for facilities and labor resources of any cattle enterprise.Nov 06, · Stocker cattle operations are a quick turnover option to impact a producer’s profitability.
Benefits of these operations can be found for both row crop growers, producers as well as those with smaller cow-calf operations.
Stocker Cattle Management and Nutrition Stocker cattle are young, lightweight calves raised primarily on forage diets until they reach a desired weight. Aug 31, · To better understand the different mentality of a stocker cattle operation, the longest ownership of a stocker calf is eight months and the shortest is around two months.
Unlike a cow-calf production, where cows are looked at as a long-term investment, the stocker cattle industry runs on a shorter time frame.
“As stocker operations get larger and there’s more involvement by large cattle-feeding organizations, it gives you an opportunity to buy cattle around the edges.” Cattle, in other words, that don’t fit the recipe some have in order to obtain large-scale efficiency.
Stock your pastures and pocket. Stocker operations are a challenging business.
“Stocker cattle are like Gypsies. They may be here based on grass conditions and market conditions today, and they may be gone tomorrow,” said Kansas State extension specialist Dr.
Dale Blasi at the NCBA Convention in Nashville earlier this year.
Mar 14, · A behind the scenes look at the Charles Miller beef operation. This presentation debuted at the Mid-South Stocker Conference.Download